28 August 2009

Food, Revisited

Remember this post? I sure do. That honey sauce is still bothering me. I follow several blogs on nutrition and food, and this post showed up in my feed today. It's reminiscent of my post, but with a lot more information. You should read it.

(Unfortunately, unlike the lady who writes that blog, I would have just eaten a bagel and some coffee and gone on with my day. I mean, it's free breakfast. It's not supposed to be awesome. And I like bagels.)

3 comments:

GrandmaToots said...

After reading these types of blogs over the past few months, and seeing "Food, Inc.", I am more and more appalled at our nation's food. Ew.

On a side note, is it me, or does whole milk keep longer in the fridge after opening than skim milk. We switched recently and I think I'm seeing a pattern. Any truth to it?

samann1121 said...

I don't know if whole milk keeps longer. I've never heard anything about it, and I've never bought skim so I can't compare. Maybe, though. I wouldn't be too surprised.

Joel said...

It's all so sad...

But I want to state clearly that I see nothing unfortunate whatever in the institution of the bagel.